Saturday, 28 July 2012

Aji Sashimi (Jack Mackerel)

Aji Sashimi @ Tampopo Grand @ Ngee Ann City(Level 4)

Aji, Jack Mackerel, is served raw with Japanese Soya Sauce, Spring Onions and Ginger. Nothing is better than a fresh fish. The bone of this fish is usually deep fried, hence becoming edible. This fish is surprisingly soft and tender making it my favorite. I guess it is a good buy as you can eat the whole fish and leave nothing behind.-Cleveland

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