Nasi Ayam Penyet @ Bedok Food Centre (Bedok Corner)!

Hey guys! How was your weekends? I hope you had a great weekend! I surely did.

On Sunday (14 Jul 2012), I went to Bedok Food Centre (Bedok Corner) to have my dinner after a long day out. The first thing once I entered the food centre, I notice that it's full house. No empty seats. So waited for around 15 minutes before I finally get seats.

Now for the fun part. Finding food! Roam around to find some nice foods but sadly there's only a few choices to choose from. Majority of the stalls there were selling Nasi Ayam Penyet. So I decided to get that. Now, to chose where to get it from. After observing where most of the customer was buying from my family and I decided to order it from stall number 11 Ayam Penyet No.1. Waiting for another 10 minutes before it was ready. It's self-service so we had to wait for our food.

Time for the tasting to begin. My first impression of the meal is that it look quite nice. It is served with the standard items such as rice, asam rebus (Indonesian style of soup) and obviously chicken. The chicken was fried with some sort of flour to make it crispy topped with a whole lot of crisps. As for the rice, it is the normal rice. For the soup, the ingredients added inside was chopped corn, chopped cabbage and long beans cooked with a chilli type seasoning. The chilli served to us wasn't the normal sambal belacan but instead was like the Nasi Lemak sambal.


After testing it, I would say overall the food taste average. Not really a stand out from all the Ayam Penyet I've tasted. The rice was cooked well. The sambal was not sweet nor sour which is good. As for the soup, I would say that the taste is not usually what you will surely eat outside. The chicken on the other hand is the one that bring the whole meal together. I personally like the way chicken was cooked. I score this meal 4/5 in favour of the crispy chicken.

The location of the food centre is at 1 Bedok Rd, Singapore 469572.

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I guess that's all I have to say for now. Stay tuned till the next food review. I'm Sulaiman signing off!